
Peach Preserves Dump Cake

Peach Preserves Dump Cake
If you’re looking for an incredible dessert that’s effortless to prepare, here it is! This rich and delectable dump cake made with Loveless Cafe Peach Preserves will be the talk of the party.
Servings: 12
Ingredients
Directions
- Grease a 9-by-13 baking dish and preheat oven to 350 degrees.
- Melt the brown sugar and ½ stick of butter in a saucepan over medium-low heat.
- Once the mixture resembles a caramel sauce, stir in the peach preserves and cinnamon. Cook an additional 2 to 3 minutes then remove from heat
- Pour the preserves mixture into the bottom of your baking dish.
- Cover the entire layer of preserves mixture with yellow cake mix, but do not stir.
- Cut remaining stick of butter into thin slices and cover the cake mix layer with pats of butter.
- Bake for 40 to 45 minutes or until top is golden brown.
- Serve warm with vanilla ice cream.
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Gift southern goodness this holiday! ❤️ From Biscuit Mix to Biscuit Bundles to Heat n’Eat Biscuits, you can’t go wrong with Loveless Biscuits under the tree 🎁 Take 25% off your purchase with promo code SANTASPLATE, now until December 10!

We had the honor of hosting Seth in the Cafe last week, a four-time gold medalist in Cheatham County’s Special Olympics!🥇✨ We have loved supporting the Special Olympics over the years and were so delighted by Seth’s visit. Thank you, Seth, for inspiring us with your remarkable achievements and spreading so much joy. Your determination and spirit brightened our day! 🌟
📷 Keep your eye out for Seth’s autographed photo on your next visit!

Dive fork-first into heaven with a plate of our French Toast, best served right alongside a plate of warm, buttery biscuits 😍 #NationalFrenchToastDay

Deck your charcuterie boards with cheese and Loveless Cafe Preserves! 🧀🍓 Our Peach, Blackberry, and Strawberry Preserves will steal the spotlight on your festive holiday spreads ✨
📸 @bradygracebarton
