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Black-Eyed Peas
These Southern-style Black-Eyed Peas, also known as Hoppinβ John, are believed to bring good luck and prosperity to those who eat them on New Yearβs Day. We like to serve them with ourΒ Loveless Cafe Chow ChowΒ and frankly, would be very happy eating them all year long.
This recipe is featured in ourΒ Loveless Cafe Cookbook!
Servings: 4
Ingredients
Directions
- Combine peas and water in a large pot. Add ham hock, garlic salt, black pepper, and red pepper.
- Bring to a boil then reduce heat and let simmer 1 hour or until the peas are tender. Stir occasionally, adding water if needed.
- Remove ham hock, cut meat from bone, then stir ham pieces into cooked peas. Serve with a topping of Chow Chow.