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BBQ Bacon Deviled Eggs
This Southern-inspired twist on a classic appetizer celebrates the love affair of bacon and eggs, with a dash ofΒ Loveless Cafe Sweet with a Bite BBQ SauceΒ mixed in for good measure.
This recipe is featured in ourΒ Loveless Cafe Cookbook!
Servings: 12
Ingredients
Directions
- Remove egg yolks from egg whites, reserving yolks. Rinse egg whites and carefully pat dry.
- In a mixing bowl, combine yolks, Pepper Bacon, BBQ Sauce, Worcestershire sauce, and 2 tablespoons mayonnaise. If mixture is too thick, add an extra tablespoon of mayonnaise.
- Fill each egg white with a dollop of the yolk mixture. Garnish top with BBQ sauce.
- Refrigerate until ready to serve.