Christmas Candy Crunch
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Christmas Candy Crunch
Get ready to spread some holiday cheer with our Christmas Candy Crunch! This festive twist on a classic combines the perfect balance of sweet and salty using Loveless Cafe Peanut Brittle, Cashew Brittle, and/or Pecan Brittle . Whether you’re sharing with loved ones or keeping it all to yourself, it’s a must-have for the season!
Ingredients
Directions
- Arrange saltine crackers in a single layer on a baking sheet.
- Sprinkle chocolate chips over crackers and melt in the oven for two to three minutes at 350 degrees, and spread the melted chocolate out.
- Chop the nut brittle of your choice into small pieces and sprinkle them evenly over the melted chocolate.
- Add a festive touch by scattering Christmas sprinkles on top.
- Transfer the baking sheet to the refrigerator and allow it to chill until the chocolate is firm.