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Loveless Cafe
  • Eat
    • Menus
    • Reservations
    • To Go
    • Catering
    • Delivery
  • Visit
    • On-Site Shops
    • Upcoming Events
    • Map & Directions
    • FAQs
  • Food Truck
  • Recipes
    • Appetizers & Dips
    • Breakfast & Biscuits
    • Desserts
    • Dressings & Spreads
    • Drinks
    • Sides
    • Supper
  • Events
  • About
    • History
    • Blog
    • In The News
    • Our Team
    • Join Our Team
  • Hours
  • On-Site Shops
  • Upcoming Events
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Biscuit Skulls

Find These Items in Our Online Store!

Maplewood Smoked Country Bacon
Smoked Country Sausage 1lb
Biscuit Mix
Country Ham Center Cut Slices

Biscuit Skulls

Home > Recipes > Biscuit Skulls
Biscuit Skulls

Start your spooky season mornings off right with our Breakfast Skulls! Using Loveless Cafe Biscuit Mix as the base, these deliciously creepy treats are packed with your favorite breakfast staples like scrambled eggs, Loveless Cafe Maplewood Smoked Bacon, Loveless Cafe Country Ham, Loveless Cafe Smoked Sausage, cheddar cheese, and a mix of onions and bell peppers.

Ingredients

Directions

  1. Combine biscuit mix according to the instructions on the package.
  2. Fill the skull mold ¼ of the way full with biscuit dough.
  3. Press down the dough to create a space to add in your toppings of choice.
  4. Fill in your toppings until the mold is ½ of the way full (some of our favorite options are scrambled eggs, pepper bacon, country ham, country sausage, cheddar cheese, onion, and/or bell pepper).
  5. Fill in the rest of the space in the mold with biscuit dough till it is ¾ full.
  6. Bake in the oven at 400 degrees for 15-20 minutes.
  7. Allow the skulls the cool before removing them from the mold and enjoy!
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