Servings: 4 Cups
With the rack in the middle position, preheat the oven to 300 F. Lightly grease a jelly roll pan. In a small mixing bowl, whisk together the butter, Worcestershire, 4 teaspoons Loveless Cafe Peach BBQ Dry Rub and garlic powder. Place pecans into the mixture and toss until thoroughly coated. Place the pecans in a single layer on the greased pan. Bake 30 minutes, stirring every 10 minutes. Sprinkle remaining 2 teaspoons of Rub on the pecans when they come out of the oven. Cool Completely. Store in an airtight container.