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Caramel Milk

Caramel Milk

Caramel Milk

caramel-milk

Caramel Milk

Ingredients:

1 cup sugar

2 cups water, divided

4 cups milk

In a saucepan, combine sugar and 1 cup of water. Place on high heat and cook until sugar begins to caramelize, reaching a deep brown color. Whisk in remaining water and remove from heat. Mix in 1 cup of syrup with four cups of milk. Chill well before serving.

Ingredients

Directions

In a saucepan, combine sugar and 1 cup of water. Place on high heat and cook until sugar begins to caramelize, reaching a deep brown color. Whisk in remaining water and remove from heat. Mix in 1 cup of syrup with four cups of milk. Chill well before serving.